Joel has never been far from the sea. He’s been in the seafood industry for over 30 years and at Odyssey since 1985. Before that he was involved in seafood purchasing, and before that he lived in Alaska, and before that he managed a large seafood processing plant in Dutch Harbor, Alaska. So if you need to know anything about seafood – Joel’s your guy. For developing Odyssey’s production business, restaurant chain business and domestic food service – Joel’s our guy.