Odyessey Seafood
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Frequently Asked Questions

  • Is your Ahi Tuna sushi grade?
  • What is the mercury content of Tilapia?
  • What do you feed the Tilapia?
  • Are your products Kosher?
  • Do you use MSG in your products?
  • Why does packaging sometimes say "Product of China"?
  • Is your packaging BPA free?
  • How long does frozen seafood last in the freezer?
  • Is it normal to have variations in the color of the frozen fillets?
  • How long can seafood thaw in the refrigerator before cooking it?
  • If the date has passed can I still eat the fish?
  • Is it okay for pregnant women to eat fish?

What is the mercury content of Tilapia?

Tilapia is considered a low mercury risk. Larger, older, ocean run fish like shark, swordfish and king mackerel generally contain higher levels of mercury and should be avoided by pregnant women.

For more information check out: www.cfsan.fda.gov and click on seafood, or www.fishscam.com

Odyssey Enterprises, Inc. | 150 Nickerson Street, Suite 300 | Seattle, WA 98109-1634 USA
Toll Free 877.577.7445 | Phone 206.285.7445 | Fax 206.283.6317

©2008 Odyssey Enterprises, Inc.